Warm, golden, and deeply comforting.
GUDGU Caramel turns your everyday coffee into a moment of indulgence — rich enough to feel like a treat, smooth enough to enjoy every day.

Perfect for slow mornings, afternoon resets, or dessert-style coffee moments at home.

WHY YOU’LL LOVE IT

Rich, buttery caramel flavour without the sugar

Creates café-quality drinks at home in seconds

Perfect for hot coffee, iced lattes, or milk-based drinks (milkshakes)

Smooth, balanced sweetness with no artificial aftertaste

Turns ordinary coffee into a premium experience

GUDGU’S SIGNATURE SERVE

Golden Caramel Iced Latte
Creamy, smooth, and perfectly balanced

Ingredients

1. 30ml GUDGU Caramel
2. 1 shot (30ml) freshly brewed espresso
3. 150–200ml cold milk (dairy or plant-based)
4. Ice (large cubes preferred)
5. Optional: whipped cream + caramel drizzle for indulgence

Method

1. Choose a tall glass or café-style cup. Fill it generously with large ice cubes.
2. Pour 30ml GUDGU Caramel directly over the ice.
3. Slowly pour a freshly brewed 30ml espresso shot over the caramel.
4. Gently top with 150–200ml cold milk
5. Stir gently once or twice to combine flavours
6. Top with whipped cream and a light caramel drizzle for a dessert-style finish.
7. Indulged!

PRODUCT DETAILS

• Sugar-free. No sugar spikes
• Makes up to 25 servings per bottle
• Designed for coffee, desserts, and milk-based drinks
• Smooth caramel flavour with a clean finish

THE GUDGU STANDARD

• Made in South Africa
• ISO22000-certified production
• Consistent, quality-controlled flavour
• Designed for convenience and versatility
• Xylitol Blend in our Concentrates, read more